New York City 

Intimate bar for natural wine and Vietnamese snacks. I’m Vietnamese and Connie craves Viet food often; she’s Korean, but I always say she's an honorary Viet. This place combines two of the things I enjoy consuming the most at the moment: natural wine and Viet food. Kitchen Co Ut is also a block away which might be one of my favourite Viet restaurants in the city if you want some more substantial grub nearby.

Great spot to hit for light drinks before dinner. Personal favourite drinks are Cereal Milk and Melon Dew for well balanced flavours that aren't too sweet. Korean-owned and very cute!

Eva and Emily are the sweetest and most hardworking friend duo you’ll ever meet. They were both in the fashion industry for a long time and quit to create their own coffee shop, creative space and wine bar in Brooklyn. We’ve hosted a few workshops here such as collaging and future-self visualisations. Get the pork bun and the hojicha Latte, their seasonal drinks are life-changing too, especially the rosemary matcha in the winter — ooph. 

I don’t know if they still have this, but the shrimp toast literally took our breaths away. This was one of our first work dates after we started AZN AMERICANA. Close to the L train. Definitely one of the best Asian restaurants in Bushwick, they have good cocktails too. Munzzy is Bengali-American and Harvey is Taiwanese-American (very cute co-owner couple) and their menu is celebratory of their own cultures but also other Asian cultures.

Viet and French pastries and cakes, plus pandan for days! I would fight someone for the pandan coconut chiffon cake.

Best ice cream. Masala chai and sweetcorn saffron flavour. Crying.

NYC’s Asian-Women Owned Culinary Gems with AZN AMERICANA

Casey MQ

Toronto

Fresh pressed juices and cold cut bánh mì sandwiches from this local restaurant. A gem in Toronto and the owners are incredibly kind. Plus their instagram is amazing.

A great beach spot to suddenly feel a little removed from Toronto while maintaining a view from the city. There is a clothing optional area as well.

I do not drink coffee but if I did, from what I’ve heard, I would purchase from The Common. I regularly get a tea and croissant from there though. Currently takeout but in the past I have spent a lot of time hanging out in there.

This family run restaurant in Parkdale makes excellent Momos. Lovely place!

TECHNICALLY you could ride your bike from Leslie Spit through to Don Valley Trail but it would be a mission. It’s a beautiful bike ride though and Leslie Spit takes you to an outer point of Toronto where you end up looking right back at the city by the end of the epic trail.

The Lightbox is not open at the moment but I’ve always loved the programming and have gone on solo dates there many times!

This is a lovely fashion store in Toronto. Tightly curated selection of clothing and publications. The store really has it’s own demeanor.

A great place to find preloved books. There are three locations at this point in Toronto but most of my purchases have been at the Bloor location. I basically stand around the recommended reads for a little too long.

Which brings me to the Toronto Reference Library lol. Last year I spent a lot of time at this library on the fourth or fifth floor. The inside is gorgeous. I actually spent a lot of time working on ‘babycasey’ at this library.

I have only been here a few times at night but if you hope the fence which is not a particularly easy task - you can maybe get a few laps of swimming in!

Casey MQ takes us around Toronto

Mexico City 

I like to call this spot “A Mexican version of an Omakase”. No menu here, you just sit down and let them know about food restrictions (if there’s any) and let yourself be surprised by the parade of corn-based delicious dishes that roll out of their beautiful open kitchen. The head chef works directly with produce from Guerrero and cooks each dish thinking of seasonalities and taking influences from traditional foods from different regions of the country. 
No reservations available.


One of my favorite places to get to know a new city is through its markets. Mexico City is home of over 300 warehouse-looking mercados, one in almost every neighborhood. And I’d say each has a very distinct personality. Medellín is not only known being a favorite one-stop shop for the Roma neighbors with a meat & poultry section, flowers and plants, key maker, furniture and kitchenware but also for offering some soutamerican produce that would be hard to find elsewhere. 


Good coffee, amazing pastries and glorious breakfast in the mornings; delicious sourdough pizza and great wines in the evening. Has a very inviting, warm and casual atmosphere which makes it the perfect hangout spot for meeting both locals and visitors, or simply sipping on coffee. 

One of my absolute favorite projects in the city. La Rifa is a Bean-to-Bar place that works directly with Mexican cacao producers and turns the seed into the most delicious chocolate. From single origin bars to cacao and water based drinks, chocolate cookies, truffles and even kombucha and beer, it’s all delicious here. 

If there’s one thing you should try out when visiting the country is definitely its street food and tacos. This pop up stand has been serving the most amazing mixiote tacos since 1986. Here, the sheep meat is cooked inside little parchment paper sachets with a perfectly seasoned marinate with a mix of dried chiles, avocado leaf and even cinnamon. Top this double-sized taco with cactus, pineapple and one of their incredible salsas. Keep in mind they only open Wednesday, Friday, Saturdays and sometimes they show up on a random Sunday. 

If there is one place I like to spend my weekends at is this. Amazing music, guest dj’s, the most amazing daiquiris, natural wine, mezcal and incredibly delicious thai-inspired food. 
Only opens Saturdays and Sundays, so be patient as waiting times can get crazy long, or if you prefer, show up on listening Mondays which are way more chill and easier to get into. 


Street Food in Mexico City with The Curious Mexican 

Desta French

London

Whenever I’m in the mood for Ecuadorian food, this is the spot. You have to try the ceviche there.

Latin village is like stepping into an actual indoor market in Colombia. I love it. It's filled with small local Latin businesses currently In litigations with the council who are trying to close it down so they build flats there. What’s new. 

Where I go for hair/nails. Really good empanadas and gossip. Run by my friend, STEPHANIE SANTIAGO, who is also a very talented Colombian, London-based Soul Artist.

Nice cocktails, food and a place to pick up a @LATINOLIFE magazine with all the latest news on Latin culture in the city.

Every Latino In London knows La Caleñita. It's a famous bakery where you can find all kinds of cheesy breads and yumminess.

There are a bunch of places to eat here and really feel the culture living alongside other ethnic communities which is so nice to see. You have to have a cholada from Brixton Village. It's tropical fruity icey buffness, you have to try it to understand.

La Vida Loca is another mini Latin Mall consisting of hairdressers, barber shop, nail parlour and masseuse on one floor and a Colombian bakery/restaurant along with other multi services for the community.

Discover London's Latino Spots with Desta French

Renegade

Oakland

Lake Merrit is a go-to route for many community members who live in the neighbourhoods surrounding the lake. It’s perfect for easy running––it’s flat, each loop is about three miles so you can do as many as you want—and it’s beautiful. Many birds call Lake Merritt home, which is special in such a downtown area. It’s also the centre of the city for the diverse people of Oakland––our place to gather, to sit on the grass and watch the sunset, to listen to music, to ride our bikes, to run around. 

The lake is gorgeous first thing in the morning and with the last bits of light in the evening. I never admire the energy of Oakland as much as I do when I’m on the lake. 


Laney College is the site of Renegade’s track nights. Between 50-100 runners from all over the Bay gather here Wednesday nights for a track workout. Runners of all ages, experiences and abilities are in pace groups together, getting each other through a tough session. 

This is a cafe owned and operated by the Diaz family, who are generational coffee farmers in Mexico. The owner of Proyecto Diaz is Fern Diaz, and his father, Genaro Diaz, is a roaster and distributor. Both run with Renegade every week. Their cafe is spacious and great for both co-working and socialising. It also sells a host of curated items including snacks, drinks, candles, and ceramics. 

A community day-to-night gathering space with a focus on coffee and wine. This is a place where politics, culture, and revolution is at the centre of discussion. They also offer weekly events ranging from guest speakers and community organising, to DJs and dancing.

This is a small man-made lake at the base of the hills of Oakland. Tucked away, it’s about a mile around its perimeter, perfect for walking, running, and fishing (it used to be a popular swimming place, though that's unfortunately no longer allowed). It’s a great starting place for a run with routes into the Oakland neighbourhoods of Rockridge and Montclair close by. It’s also a lovely spot to meet friends at for a picnic. If you’re there in the late afternoon, the eagle that has made Lake Temescal its home is usually hovering above the lake looking for fish. 

This is a bakery with pastries that incorporate Asian flavours. It’s such a good example of combining culinary traditions, something that Oakland is exceptional at. They change out their flavours (both sweet and savoury!) often, so each visit is a brand new experience.


Bombera in the Dimond District is like visiting our ancestors; it feels like coming home. A restaurant by chef Dominica Rice Cisneros and historian Carlos Manuel Salomon in the 2024 Michelin Guide, Bombera should be top of the list of what to eat in the Bay Area. What an honour it is to have this place in Oakland. 

This specific route is one the Renegade community’s favourite trails in the park. Redwood Regional in and of itself is a gem. It reminds you how Oakland truly has it all. As you climb up Park Avenue and dip back down into the Redwood canyon to the park, all the sounds of traffic fall away to footsteps on dirt, birds chirping, and the wind in the trees. It's a refuge atop the city.   

Oakland’s home movie theatre. With a retro marquee and an iconic light display, Grand Lake Theatre is what you think of when you think of Oakland. Personal tip: go on weekend nights before the movie begins, and you can listen to an organ player! 

Renegade’s Favourite Spots to Run and Relax in Oakland

Michelle Li

The best tofu in town. Growing up I used to eat sweet rice cakes every morning for breakfast, this place takes me back with their bai tang gao. It comes in different flavors but I like to stick to the classic white sugar one!

Bring a spicy friend. You choose your ingredients and they throw it in a Chinese dry pot together for you with the perfect blend of spices. The atmosphere inside is so cozy and nostalgic, as if you were in a Wong Kar Wai movie.

Lil store big bites. I love their chicken biscuit sandwich with gravy and cole slaw, if I'm feeling extra treat-y I'll grab a bag of beignets and eat them at the park on Forsyth Street.

A nice place to end a day in the Lower East Side. This cute coffee shop is the kind of place you go into for a snack but then see the table beside you eating something yummy so you end up having a whole meal."

So many good classic Szechuan plates here. Another spicy spot to bring a friend, Chinese food is for sharing so the bigger the group the better because you can try more dishes.

I used to work retail down the street in college and this was my go-to lunch spot. Their moussaka lunch special is SO special and the baklava is self-serve from tiny drawers that hold sheets of them. It's a light airy cafe that if you can snag a seat, do it and sit for a bit.

They're famous for their beef noodles but on days that I miss home I like to go in and just get a cucumber salad and lu ro fan, my comfort food.

Malaysian breakfast! I love to go and get a bunch of snacks, sweets, and cute fancy toasts.

This well-curated shop has pieces that are quirky and unique, they inspire you to want to break out of your style comfort zone and try to wear some more color or a new silhouette. It's a very persuasive store.

An LES (Lower East Side) institution at this point. A lot of NYC girls are always shopping here for their oversized wool coats, blanket scarves, and plaid blazers. There are a lot of knick knacks and familiar brands, but you'll always find some new designer from Europe in here.

My go-to for when I'm in a bind and need to pick up a cute gift for a friend. Also a great place to go if you're looking for special home goods.

The purveyors of finding great younger brands and designers. I always pop in this store when I'm looking for some inspiration for upcoming shoots, it's a great way to see what is up-and-coming in the fashion world.

NYC's Best Spots to Eat and Shop by Michelle Li

Mohammad Gorjestani

San Francisco 

Loquat explores the the flavours of Iraqi Jewish heritage and is the brainchild of my homie Tal Mor, who is behind Four Barrel Coffee and The Mill with Josey Baker Bread. Loquat is built from love and intentionally sourcing all of its ingredients, many of which are from Palestine. My favourite thing is the boureka plate with the house harissa and zhoug. Don’t sleep on the salted chocolate babka either.

I low-key think this is the best bar in America. The combination of community, food and drinks is unmatched. I get creatively inspired here with what Nicholas Torres and his team does. The cocktails span the imagination, and I especially appreciate the low ABV drinks. I would get the bartenders choice of cocktail and definitely get the hen of the woods mushrooms.

This is a special special place run by amazing people. You can’t beat the vibe – it is unequivocally San Francisco. 20 Spot is a restaurant inside the old Force of Habit record store, it’s run by Bodhi Freedom who is a Frisco OG. I recommend just sitting at the bar with a flatbread and anything else that looks good on Alejandro’s (the chef's) menu and letting Bodhi pour you a glass of what he’s feeling that night.

Isa and Kenzie used to work on farms before opening this spot that serves the most incredible tamales and bowls. Everything is amazing, but I go with the Hugo Street Retreat with a breakfast cookie to enjoy on a walk around one of the best neighbourhoods in the city.

24th Street is my favourite street in San Francisco and there’s nothing like it or La Palma in the world. I go with the Taco Sonora and I grab some queso and salsa for the fridge on my way out.

The best coffee in America is in San Francisco (sorry Portland) and Grand is one of my favourites. I love the two locations on Mission Street and I love everything this place and its owners represent as a community business. I love their espresso and usually go with an eight-ounce Americano or a Gibralatar (don’t call it a Cortado!).

When I first moved to San Francisco I lived in the Richmond, and I discovered this tiny spot that changed how I think about how food is made and that small is better. Pizetta makes a few pizzas a day based on what's at the farmer's market. I usually get whatever pizza is on the menu, a slice of flourless chocolate cake, and an espresso that takes me back to 2007 when I used to just sit at the bar and write.

Anybody telling you San Francisco is dead, just bring them here on the Friday or Saturday night. Probably the most fun place to dance in the city, and while I admittedly avoid the dancefloor, I do appreciate the natural wine, top shelf DJ and music curation that makes this place bump.

There’s a few great dive bars I was thinking of for this list, like Lone Palm and 500 Club, but I’m putting Wazema [down] because in addition to being around the block from me, and it being a historic San Francisco business, they also serve Ethiopian food every night 'til 10. I order the sampler plate and enjoy a little fernet after, and hit the pool table in the back.

I go to bat for Gallardo’s as the best brunch in the city. It’s only on the weekends, but it's worth the wait for their birria served with their tortillas and fixings.

Sunset Squares Foodhall is where you can go watch a game and choose between Sunset Squares Pizza (sourdough pizza), Namu Stonepot (Korean-inspired fare), Filipino food (Uncle Tito’s) and a really amazing curation of beer and wine. I go for the Pub pizza, and I add olives and gardiniere for the first half of the game.

The Palestinian diaspora in San Francisco is one of the most special things about the city. Biet Rima is a family business that makes you feel at home every time you eat at either of their two locations. I usually go with their chicken shish tawook plate, the mezze platter – and don’t sleep on Samir’s bread.

Few places in San Francisco have the room feeling that Zuni does. I always go back and forth between Bix and Zuni as my favourite old-school vibes. But Zuni takes it for me because when I first moved to the city it was the late-night meals I had here after my shifts that shaped my love for food. The move here is to grab a seat by the bar, get a martini, order the chicken, and patiently wait for it enjoying their Caesar salad. Classic and perfect.

Where to Eat and Drink in San Francisco, According to Mohammad Gorjestani

HighSchool

Melbourne

If you’re out west and feeling peckish, look no further than Fresh Chilli Deli. Sitting right in the heart of St Albans town centre, it’s a local staple and an unofficial meeting point for breakfast, lunch, or even an early dinner goers alike. There’s plenty of seating out front, perfect for demolishing your banh mi the proper way, that is, immediately after purchase. It is a light, healthy banh mi, with an innovative fried, crispy caramelized onion curveball that adds a sweet crunch you won’t see coming. An unami, somewhat gamey but not too oily banh mi with just enough fresh bird’s eye chilli lining the base of the bread to make sure the product lives up to its name. 

Luke’s is part of the new school of gentrified banh mi spots, but don’t let that put you off. Served in tiger bread and brimming with fried shallots, this vietnamese roll ain’t for the faint hearted. It’s substantial, very filling and borderline gluttonous — the kind of banh mi that will silence the fiercest of hunger. It’s heavy, rich, maybe not the healthiest but definitely the most delicious - and all for the fair price of a flat tenner. The meat is cooked to perfection, tender and juicy, and the vegetarian options are impressive, with eight different choices for the non-meat eaters. Sure, there’s usually a pretty major queue out front, but that’s just proof it’s the real deal. Grab yourself a coffee from Brunetti’s a few doors down and wait it out because Luke’s banh mi is most definitely worth it.  

As soon as you walk through the door, you know Bun Bun Bakery means business. Freshly baked baguettes cool beside bread ovens out the back, a Buddhist shrine behind the counter holds a banh mi offering shrouded in incense smoke, and a production line of staff assemble each sandwich with specialiaed precision. Bun Bun keeps it traditional — no frills, no gimmicks, just quality ingredients and recipes perfected over the years. Their salad game is unmatched: plentiful and fresh. The use of ghee instead of butter or mayo adds a unique richness you won’t find anywhere else. Each type of banh mi is slipped into a different coloured bag depending on the protein you opted for — a small but satisfying touch indicative of Bun Bun’s care and attention to detail.

We’re starting with a classic. N. Lee Bakery on Smith Street in Collingwood has been holding it down since 1991. Every good banh mi starts with good bread and N. Lee has the best in the business - baked fresh on site, with a superbly crisp crust and a soft, fluffy centre. The perfect ratio of pâté, mayo, and hoisin blends into a heavenly creamyness, offset by the pickled julienned daikon that runs throughout. It’s simple and clean, a staple, an everyday banh mi, a banh mi that never gets old. Local tip: Pick up a fresh detox salon juice from Sonsa Market next door, perfect collab with any N. Lee banh mi.

At first glance, To’s banh mi might seem pretty stripped back - maybe even unremarkable - but a closer look (and bite) reveals something quietly brilliant. The baguette is sprinkled with sesame seeds, with a touch of cracked pepper inside for a subtle kick. Coriander takes centre stage, and yesterday’s bread is cubed into croutons adding an innovative and resourceful crunch. To’s is reliable and consistent — it has everything you want in a banh mi and nothing you don’t. It’s the kind of roll that keeps you coming back again and again.

“Silence the Fiercest of Hunger” -  Melbourne’s Best Bánh Mì Spots With HighSchool

Ashlee Constance

Barbados

The BEST bakery on the island. I always get a jampuff, a horseshoe and apple crumble. Don't forget to try their salt bread, it's a must have in Barbados, they're the base of cutters. Cutters can have in fish, fishcakes, ham, cheese... find one before you leave.

Only the rain can keep me from heading to Browne's beach on the weekend. While you're there get a snowcone.

A sweet rum shop with a sweet view. My go-to place for a Sunday evening beer and some karaoke. It's right by the beach so normally I'll go in the water for a nice sea bath, order some food, watch the sunset and head home.

It's really all about the sauce but the rotisserie chicken and chips are pretty good. Perfect place to find a big food and catch a local vibe.

There's local fruits and vegetables, art and a thrift store upstairs. When I'm in Bridgetown, I always try to pass through to buy some stuff and support local vendors. Try to find the lady outside roasting corn, it's really good.

Oistins is where you should be on Friday nights and you must go to Lexie's while you're there. Ideal spot to catch some new and old Bajan vibes, drink some rum and lime. It's also my official line dancing spot.

Calming beach spot, one of my favourite places to go when I need to breathe. During low tide, the natural pools are sooo refreshing. Ask around for the rum shop on the hill, for some sick views.

Off the Beaten Track in Barbados with Ashlee Constance

Florentino

Manchester

Cafe Sanjuan in Stockport is just 10 minutes on the train from Manchester's city centre. It’s the only Colombian spot in Manchester run by a lovely family and the food is as authentic as it gets. While it’s also an important hub for the Colombian community in the area, they are super welcoming of anyone wanting to try something new. Their weekend specials are something to behold.

Growing up in Manchester I've seen a drastic change in the city centre. As gentrification continues in and around the area, finding a down-to-earth spot to have a drink and snack without getting your head blown off by generic Top 40 music surrounded by hoards of yuppies has become next to impossible. Peste feels like a sanctuary away from that, you can browse records, books and cassettes while having a bevy or a hot chocolate – and it's peaceful. When it’s busy, it’s always good people too. Definitely recommend it for pre-drinks, or if you’re in Sunday chill mode, this place is the one. They invite local favourites to play on the weekend too.

Pho No. 1, just opposite the main post office depot, lies on a road with a number of different Vietnamese spots. All of them have their own particular charm and great food, but I find the people running Pho No. 1 to be lovely people. Not only are all their mains to die for but one of the ladies in there has started to organise raves. I love to go in, get a spicy vermicelli noodle soup and get a little update on how it's all going.

Kabana is a Sunday classic. I was introduced to this spot of Joey B's and Samrai's (basically if DJs had club music parents, these guys are that to me) and I’ve never looked back. It’s a legendary spot. The nehari on Sunday is to die for.

The raspberry Danish is amazing. Its got very popular so you have to queue up but it is worth it.

Maybe one of the only true 24-hour spots in Manchester. This place is super important to workers working throughout the night and has been running since 1999. A classic after-the-club spot but also, the food's great, it’s worth going anytime.

Chicken Run in Moss Side makes these chicken splits that are to die for. Going down in the summer, ordering one and then walking down to Alexandra Park is something I’ve really enjoyed in recent years.

Pho Cue holds a special place in my heart. Not only is the name very tongue-in-cheek but the food is also ridiculously good. Located in Chinatown, what it does best is serve up exciting takes on Vietnamese dishes. Everything on the menu is incredible. Definitely worth the trip.

Where to Eat and Drink in Manchester According to Florentino

12AM

I would pull up between 11:30PM -12:30AM, the whole place has super unique vibes, almost like taking you through a time machine but ending at a lit party. All the times I’ve been they are playing Hip Hop. I really like the fact that there is a no photos policy and it sets a tone for everyone to lounge. Coolest part is the secret entrance, and they have the best drinks in the city... ask for the “old fashioned” and tell them 12 sent you.

2:30AM on a Saturday, reason I say that is because this is the spot you go before you go to the next spot. This place has the BEST donuts I’ve ever had let alone in Toronto, it’s a party vibe when you pull up, always bumping music and it's right in the centre of all the clubs. Little secret... ask for the 12AM donut.

Best time to arrive is after 12:30, that’s when it starts getting crazy and everyone wants to get in. I always know it's going to be a good night when DJ.... is spinning. What I like most about LoveChild is the aesthetic and the overall size of the club, a big club allows for a lot of people and a way better dancefloor. I would say what makes this place special is the dancers, they are always setting a tone for a lit night.

I would get here after 1 it’s the spot after the spot. It’s a piece of America within Canada and make sure to bring your one’s because you can’t throw loonies... If you are pulling up to this spot it is essential to make it rain.

Getting here at 9:30PM is the move, first thing I order is a baked crab handroll and the fried chicken followed by a couple drinks and some lava cake. Best part about this place is the aesthetic, once the food and drinks kick in, it’s the telltale sign the night just got started.

This is where the night goes all night. You can pull up anytime you want but once you get here expect to spend at least 4-5 hours. This is the place you pull up with your friends who are more focused on getting kills in COD than shots at the bar. What makes this place special to me is my passion for gaming. 

Get here for 10PM if you can find a lane. Me and my friends love golf so if you are a golfer you are in for a night of fun. The best part about this place is that you get to bring your own food and drinks and good times are guaranteed. Although this isn’t a conventional late-night spot it brings the best late-night vibes.

Mademoiselle is the spot to pull up to at 1130. The oysters are fire... the drinks are incredible and the atmosphere is perfect for the date you want to impress. The lighting and sound in this place leaves you with a special feeling that makes you want to come back time and time again.

After Hours in Toronto with 12AM

Amsterdam

This is the spot for anyone who is serious about tea. The owner Amanda is a real authority in the tea world. She has been appointed by the Chinese government as the European ambassador of Pu-erh tea. Formocha also does traditional tea ceremony and the upstairs seating area is a real oasis within the Jordaan area. They specialise in tea from China, Taiwan and Japan.

Is a 'by reservation only', vegan ramen restaurant - don't be put off by the 100% plant based ramen. It is incredible.

The real ones in Amsterdam know this is THE late night dining spot. Tell me where else you'll be able to get a Hong Kong-style typhoon shelter fried lobster and some Tsingtaos in the AM's.

An amazing Korean florist, they also host workshops on floral arrangement techniques.

Hands down the best Chinese supermarket in Amsterdam.

Assort is a Japanese hair salon with locations all over the world. The staff are the best and are extremely creative.

Great Filipino bakery, their ube cake is banging!

A hidden gem, some of the best sushi in Amsterdam. They also make their own ice cream.

Honestly one of my favourite spots in Amsterdam, really tasty Malaysian food. Everything on the menu is great but their Sambal Lady Finger's (Okra), Laksa and Hainanese Chicken Rice are must haves.

Asian-Owned Businesses in Amsterdam

Simran Randhawa

The queues are always crazy for dinner, so try get there before 6:30PM (LATEST). It's sooo worth the queue, some of the most authentic Malaysian food in London. You gotta get the roti (duh) and mamak mee noodles to share.

It's a major major trek, but honestly forget Dishoom; this is the BEST spot for Indian food in London. PERIOD.

Best place to grab lunch, healthy and light and SO peng.

Best place to stop for coffee and cake, the owners are SO lovely and they always have different cake flavours on rotation to keep it fresh. Also if you go during warmer months make sure you try their soft serve!!! It's SO good!

Again, it's probably a little out the way (though I think they have one near Trafalgar Sq) but pop in here if you want amazing, cheap, filling Indian food. 90% of my food pictures on my gram are from here, and 2 people could easily eat for less than £20. Bargain.

London with Simran Randhawa

Enrico Gambadoro

Ortigia

Bar Artale is one of the oldest bars on the island of Ortigia. A stone's throw from the Cathedral of Syracuse you can taste excellent granitas and a fine selection of traditional pastries. Definitely try the almond granita and cassatelle!

Marco Cappuccio grew up in the family fish market. Cappuccio, an institution in Ortigia’s market, as well as being an excellent musician, offers a selection of fresh, high-quality fish. The tuna hamburger is one of the cult dishes of this iconic street food spot in the island.

Chiodo was, in the past, a beautiful interior design workshop. Over the recent years it has been transformed into a bistro, open for both lunch and dinner. The restaurant recalls its background despite the change, thanks to refined interior and furnishings. Dishes to try include red prawn and mango tartare and the ceviche with catch of the day.

The spaghetti with urchins from the Pesce Azzurro Trattoria, over the years, has become one of the staple stops for the Ortigia Sound System audience. In this trattoria run by the landlord called 'Sergio known as the Turk' you can try some of the dishes of the seafood tradition, such as sarde alla beccafico and the red prawns.

Enoteca Solaria over the last few years has become an institution for natural wine, not only in Syracuse but throughout Sicily. The two owners have a great passion for organic wines. The beautiful wooden interior offers a selection of wine of the highest quality.

Malamore represents a unique rarity on the island of Ortigia. It is, in fact, a small record shop with lots of gems. Run by a team of DJs and entrepreneurs including Lucio Acquilina (half of Neapolitan group Nu Genea). In addition to records, you can drink an excellent selection of local beers, both draught or canned.

Divino Mare is located in the heart of the Ortigia market, and in recent years has established itself as a place for experimentation and research in the field of food and wine. At Divino Mare you can relax simply by ordering a bottle of wine and tasting some tapas. Must try: the fried fish and tuna belly skewers.

Boats is a cocktail bar located opposite the splendid ruins of the Temple of Apollo. Top quality and research make this venue one of the essential hedonistic stops of the Ortigia tour. For cocktails let yourself be guided by the skillful hands of the bartender, but we can always recommend the Pisco Sours.

As well as being one of the festival's most iconic venues, during the rest of the year the boat becomes a viable platform for events of various types and genres. Various activities organised during the season: parties, tastings, dinners and much more. In addition, the bar is always open from sunset onwards so you can have a beer or a cocktail by the sea.

A Guide to Ortigia Island by Festival Founder Enrico Gambadoro

Riaz Philips

OG Bakery. Hardo bread, patties, spiced bun, bulla cake and more FRESH out the oven.

Well refined and modern take. Head down on Wednesday nights for a Afro-sonic soundscape of live music and sing-a-longs.

West London’s finest with a wall mural of signed celeb customers that deserves to be Grade II listed.

Be prepared to queue out the door at lunchtimes and weekends (for a reason). A daily changing menu of every Jamaican fave.

South London’s roti answer bringing Trinidad to our town with wraps, doubles and indo-trini sweets to send you into a food coma.

North London’s premier roti takeout spot. Meat-eaters and vegans both easily pleased.

Keep it simple. Jerk pork, lamb or chicken or a mix of all. Best jerk in town easily.

Be ready to wait and don't even think about asking the ladies where your food is. Go large mix. Infamous peppered steak and fry fish with sides.

One of the most incredible grocery shops in town, with hand-built rasta coloured shelving. Takeout round the back using their fresh ingredients.

The 10 Best Caribbean Food Spots in London with Riaz Philips

Mumbai

Even though our beloved Mr Kohinoor is not around anymore, Britannia & Co. is still everyone's favourite place for a spot of lunch, and – in my opinion – one of the loveliest surviving Irani cafes. What to order? Well, it must include a fragrant chicken berry pulao, and the excellent Parsi speciality salli boti (lamb curry topped with salli crisp chips). Finish with a refreshing lime soda; "nice and sweet, to beat the heat", as Mr Kohinoor liked to say.

This is most certainly our favourite place for breakfast in Bombay. If you're early, it will be calm and quiet and you can enjoy a sweet chai in peace, followed by a breakfast of their delicious akuri – a simple dish, not unlike scrambled eggs.

Next, onwards to Yazdani for a mid-morning snack. Despite the heat, you must order a piping hot cup of chai, and brun maska to dunk into it. (You could also order the softer bun, but at Yazdani, its crusty counterpart brun is the true champion).

My cousin (and Dishoom co-founder) Shamil actually celebrated his first birthday here! This little cafe is on a corner of King's Circle on the way to South Bombay. The "honey half-fry" is a must-try: eggs only slightly fried on top of bread, and drizzled with honey.

This is such a great place for people watching, as it's a bustling hub for commuters. It dates back to 1914 and is still open. Swing by for a delicious omelette, or bun maska with jam.

We often spend an evening at Leo's, eating plates of chilli cheese toast and drinking plenty of ice-cold Kingfishers.

Dishoom on 6 Irani Cafes You Need to Visit in Bombay

Athens

One of my favourite wine bars in Athens. Stergios is one of the owners, a warm-hearted person with a great knowledge of wine. I totally recommend trying Roditis Orange, Ktima Sklavou-Tsaousi and Ktima Patistis Bio.


There are not a lot of spots in Exarchia where you can buy good quality bread. However BLACK SALAMI is quite a new entry and makes amazing bread as well as good espresso to take away. Try the focaccia and the avocado toast. Definitely pay a visit and grab your breakfast if you stay around.


This is very old pastry shop just around the corner of my store transfers you to an old Athenian scenery. Wooden decoration, assistants with uniforms, long glass windows, smell of biscuits. If you pass by, try their fresh chocolate cream, the traditional rice cream and the squared tiny praline bytes! To die for!!


Two brothers own this cafe. The younger one, Makis, can make you amazing espresso and let you know more tips about Athens. In case you need a sugar boost , try their apple pie!! Last but not least , there you can find a well curated selection of international magazines.


This place is as old school as my dad's Chevignon puffer  jacket. There is no music, but there you can find the most original drinks in town. The space is cosy and small, filled with beautiful people who usually go for an 'afterwork' drink.


Located opposite my store, this bar looks dark from outside but it will brighten up your taste with the best GIn & Tonic in Athens.

Traditional taverna in Exarchia, cult and cute, try the bacalao fish as well as their piaz beans.

Best pizza in the area. I am always happy to eat the one with Zucchine & gorgonzola.

8 Food and Drink Spots You Need to Try in Athens 

Gilles Peterson

Out of curiosity for me, I’ll always go to Cafe Oto. The music played there is really Avant Garde and improv, but I personally find that really interesting these days.

If you're okay with the West End's sort of touristy, theatre-going audience, Ronnie Scott’s is pretty good. They get decent people in and you can sit down and watch world class music. And to be fair, at a place like Ronnie Scott’s, the stories are incredible. I’m so glad it is still around and they care about it. I know it's probably not the most fashionable or edgy answer and not everyone can afford to go - but it’s a bit of a date spot, somewhere for special occasions.

I think Atlantis is really good because they’re not online. I love John who works there and I've been spending a lot of time at the shop recently. You will genuinely find a gem there because someone hasn’t googled it and found online. You can actually find some really great stuff, so I'd say my favourite record shop as of late has definitely been Atlantis.

Brawn was the first restaurant in London that I felt had a community feel. In places abroad like Germany, Austria, France, or Japan, I've always found that there was a real close association between the winemakers and DJs - a real kind of community.
In London, I felt like there isn’t always that kind of community... Until I met Ed Wilson, Chef and owner of Brawn. We get on like a house on fire. He's amazing. His restaurants are amazing and the food is too. He's humble and is an incredibly rare Chef that's so knowledgeable about wine.

I really rate the guys at Noble Rot. It’s run by really brilliant people who have an incredible magazine which has become a monthly mag, almost like a cult thing. It’s about wine and they’ve sort of changed the whole landscape of wine understanding. Both their restaurants are really good and quite old-fashioned and so I big them up.

I like what the crew behind Primeur have done. I even had my birthday party here.

I've got to give Fink's a bit of credit. I'm a shorts guy so will come here for an espresso or piccolo.

West Reservoir is a good little walk. It’s an amazing spot. Feels like suddenly you're in the country - you’ve got the reservoirs, the swimmers, the church in the background. Coming back from Arsenal, if you’re going to a game and then go all the way back there at night time, it’s amazing.

Gilles Peterson's Favourite Spots in London

Tiny's Pizza

Berlin

It’s a very lovely spot, right on Paul-Lincke-Ufer. The bakery is really good, I think it’s been rated one of the best in Berlin so the croissants and baked goods there are really delicious.

This is kind of a general spot in the summer, people just try and catch as much sun as they can, with a beer or with wine and you kind of just find whatever space you have, maybe you run into some friends, maybe you meet someone new. That’s kind of the energy, it’s very casual.

It’s really nice to go on bike rides, also through the forest that is attached to it. And this island (Insel der Jugend) specifically is really lovely because there’s an outdoor cinema there, you can rent boats, there’s a little späti to pick up snacks or something to drink. And then there’s this one little spot, kind of like a boardwalk, where you just find people picnicking and sprawling out and the sun sets right along that view.

This is where you can rent out some paddle boats. It’s quite fun being on these little paddle boats. Actually driving the boat yourself is a different experience and with a close circle of friends it’s very funny but hectic as well.

It’s a really cute restaurant, kind of tucked away in the centre of the city. We have a big garden, a really big outdoor space for seating and for people to enjoy themselves. In the summer there’s a big emphasis on music and having DJs perform here.

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