New Amsterdam Surf Association

Amsterdam

I chose Kaasland because it’s my summer hotspot to go have breakfast or lunch, like the best cheese and the best sandwiches. And it’s in the Haarlemmerdijk which is one of the nicest streets in Amsterdam. 

We’re at the Nieuwezijds Voorburgwal, that’s where the store is and that’s next to the dam so there’s not many places more central. During corona everything was kinda hard, especially during the winter months. I think it should be that community hangout spot for us, the surf team and everybody but I think now it’s just started to become that, because we can do the drinks and the afterparties and collection release parties here.

You have a lot of types of people jumping from the piers and everyone just brings their own towel and a lot of food and drinks. It’s a really fun place to just chill and get a tan. In summer it gets really busy so sometimes you really have to come early to get a good spot but it’s worth it. You can stay there for the whole day and usually at night, people will play music and maybe light little barbecues.

It’s a spot that’s a little bit further away from the city centre, so for us, it’s a bit more local. It’s very DIY in a way and it has this mix of fine dining but not with a dress code and not with those prices and afterwards around 9pm they usually take out all the chairs and tables and it just turns up really, really quick.
 
It’s just a place where they don’t want to have too many rules and they just want to be very open-minded about everything and if stuff goes crazy, the owners will be the guys that go crazier. It’s very easy-going, it’s not about who you are, it’s about music and having fun with a lot of people. 

New Amsterdam Surf Association’s Guide To Summer in Amsterdam

Sueuga Kamau

Oakland

Sueuga Kamau's Guide to Oakland

St Lucia 

The food takes us back to our childhood: Mandella being born and bred here, and Rochelle's family being St. Lucian. This is authentic St. Lucian cuisine.

Seafood right along the seafront, what more could you want? The flavours are unreal!

Fresh produce and amazing views. There is different produce in season at different stages of the year, but the quality never changes. Perfect for a lunch or dinner treat.

Great place to stop for local cuisine when in the area of Vieux Fort, where the food is prepared by a Vieux Fort local chef, Chevorn.

Located directly in front of the port where the fishermen bring in their catch of the day, in the fishing port canteen – so you know the food is tasty! Nothing fancy, just pure flavour!

Mr Pete has been serving the best cocoa tea, roast bakes, fried makes and more in Vieux Fort for many years. This is the best spot to get an early morning bite to eat as he is gone by around midday and he sells out!

Located along sandy beach – one of the very few Atlantic Ocean beaches in St. Lucia – and open to all, you will find a lot of locals also dining here. Great cocktails and rum options also. Perfect for something to eat after a swim.

Brilliant steak and local food with a great atmosphere and live entertainment. As it's along the Rodney Bay strip, you can continue your night after you have had your food.

The Best Local Food Spots in St. Lucia With Bon Mangé

I love walking with the dogs in Beatrixpark. It's a park where all small dogs meet, it's the place where I am able to put my mind at ease.

Buffet van Odette is my favourite place for breakfast – it's super low key but they have the best food. I always do my business meetings here so it's kind of the place that reminds me that I'm doing quite well.

The Frozen Fountain is my favourite store for furniture, as they represent so much Dutch design talent!

Skins is my favourite skincare store – I'm there weekly, I'm obsessed with skincare.

La Fiorita is my favourite restaurant/ I go there for celebrations with my husband. It's the best [for] pure food and organic wines!

I love a boat tour over the Amstel. which is the most beautiful part of Amsterdam.

6 Spots You Need to Visit in Amsterdam with Designer Elza Wandler

Ariel Zetina

Chicago

Belizean restaurants are so rare, and I’m literally so glad I live in one of the only cities in the US with the food I grew up with. Black-owned and family-owned, perfectly authentic dishes, this is the real deal. My go-to order is panades (Belize’s version of empanadas, filled with fish or beans) and Belizean stew chicken (get it with rice and beans – a must), Belizean potato salad and plantains on the side). If you have to go to one place on this list, this is literally not the one to miss!

If you’re going to Chicago, please skip the deep dish; original Chicago pizza is thin crust. Chicago-style hot dogs are acceptable, but the real Chicago staple not to miss is the jibarito. Using tostones (fried plantain) instead of bread, this sandwich is a staple of Puerto Rican diasporic cooking in Chicago, and although it is not the inventor of the jibarito (Borinquen in Humboldt Park is, and also amazing), Jibaritos y Más in Logan Square delivers such a deep gastronomical experience that keeps me coming back. My favourite is the shrimp jibarito.

This Costa Rican BYOB spot is amazing for groups, especially for vegetarians – the veggie casado is amazing. Really proud of this restaurant for surviving the pandemic and coming out strong on the other side! Costa Rican cuisine is another that is so rare in the world to find and this is, in fact, the only Costa Rican restaurant in Chicago.

Sorry, I gotta do another Belizean place. Redz is on the very northern tip of Chicago, closest to the northernmost train station on the Red Line. Another family-owned spot that cannot be beat. My recommendations are the same here (panades, stew chicken), but be sure not to miss my favourite Belizean creation: the meat pie, basically replacing the terrible bland innards of British meat pie and replacing it with jerk turkey.

Belize was a British colony until the 80s, the more you know! Don’t miss getting bun either – a raisin sweet bread on the dessert menu. Though I grew up eating it with cheese on it, so try that if you dare.

The spot that’s also signed off by my Dominican friends. I used to live near this place and discovered Dominican food through here. Located in the very west of Logan Square off the beaten path, this casual place is a great breakfast or lunch spot. Get the mangu!

OK, really, you can’t go wrong anywhere on or near 18th Street in Pilsen – a formerly immigrant Czech neighbourhood but now mostly Mexican American. The staple, 5 Rabanitos, is the most vegetarian-friendly place. Here you can find vegetarian versions of many of the different dishes available at most of the places on or near 18th Street.

Also on 18th Street, and my go-to when ordering to-go Mexican. Make sure you’re headed to the correct Los Comales, the one on the corner of 18th and Ashland! I love the milanesa tortas here and also the escabeche on the table, marinated carrots, onions and peppers to top your dishes with (or to eat with chips).

I used to have a DJ gig weekly on Mondays at nearby Beauty Bar. This is my most random choice on this, since there are so many good Mexican taquerias all around Chicago, but this is the one that speaks to me most intimately over the years. The chile relleno torta is incredible. Great place to go after drinking with friends in the area. Very little seating so get it to go.

When you hear Peruvian food in Chicago, a lot of peoples' minds go to Cabra: the Stephanie Izzard-owned Peruvian rooftop restaurant above the Hoxton in West Loop. While this is good and one of my go-to rooftop spots, the real Peruvian staple is the family-owned, Guy Fieri-approved Taste of Peru on the north side. Rarely a wait, and a true Chicago hidden gem.

Known exclusively as the Tamale Guy, anyone who frequents semi-popular late night bars in Chicago knows this man. The husband-wife team runs their business out of a single cooler, which travels from bar to bar serving drunk and hungry patrons. When I see him, I always get one. The best tamales in Chicago. Follow @tamaletracker on Twitter to find the Tamale Guy, but more likely you will run into him, as he somehow always knows where the crowd is. Truly, truly impressive.

Ariel Zetina’s Top 10 Latin American Restaurants in Chicago

Dar Disku 

Manama

Has some great record/cassette shops. Perfect for finding some old school Middle Eastern heaters - mainly 90s hits, Arabian disco and pop tapes

A new restaurant set up by one of our close friends and extremely talented chefs, Tala Bashmi. Brings Bahraini food to fine dining.

Go during sunset and the view is incredible

Manama with Dar Disku

Michelle Li

New York City 

The best tofu in town. Growing up I used to eat sweet rice cakes every morning for breakfast, this place takes me back with their bai tang gao. It comes in different flavors but I like to stick to the classic white sugar one!

Bring a spicy friend. You choose your ingredients and they throw it in a Chinese dry pot together for you with the perfect blend of spices. The atmosphere inside is so cozy and nostalgic, as if you were in a Wong Kar Wai movie.

Lil store big bites. I love their chicken biscuit sandwich with gravy and cole slaw, if I'm feeling extra treat-y I'll grab a bag of beignets and eat them at the park on Forsyth Street.

A nice place to end a day in the Lower East Side. This cute coffee shop is the kind of place you go into for a snack but then see the table beside you eating something yummy so you end up having a whole meal."

So many good classic Szechuan plates here. Another spicy spot to bring a friend, Chinese food is for sharing so the bigger the group the better because you can try more dishes.

I used to work retail down the street in college and this was my go-to lunch spot. Their moussaka lunch special is SO special and the baklava is self-serve from tiny drawers that hold sheets of them. It's a light airy cafe that if you can snag a seat, do it and sit for a bit.

They're famous for their beef noodles but on days that I miss home I like to go in and just get a cucumber salad and lu ro fan, my comfort food.

Malaysian breakfast! I love to go and get a bunch of snacks, sweets, and cute fancy toasts.

This well-curated shop has pieces that are quirky and unique, they inspire you to want to break out of your style comfort zone and try to wear some more color or a new silhouette. It's a very persuasive store.

An LES (Lower East Side) institution at this point. A lot of NYC girls are always shopping here for their oversized wool coats, blanket scarves, and plaid blazers. There are a lot of knick knacks and familiar brands, but you'll always find some new designer from Europe in here.

My go-to for when I'm in a bind and need to pick up a cute gift for a friend. Also a great place to go if you're looking for special home goods.

The purveyors of finding great younger brands and designers. I always pop in this store when I'm looking for some inspiration for upcoming shoots, it's a great way to see what is up-and-coming in the fashion world.

NYC's Best Spots to Eat and Shop by Michelle Li

Mohammad Gorjestani

San Francisco 

Loquat explores the the flavours of Iraqi Jewish heritage and is the brainchild of my homie Tal Mor, who is behind Four Barrel Coffee and The Mill with Josey Baker Bread. Loquat is built from love and intentionally sourcing all of its ingredients, many of which are from Palestine. My favourite thing is the boureka plate with the house harissa and zhoug. Don’t sleep on the salted chocolate babka either.

I low-key think this is the best bar in America. The combination of community, food and drinks is unmatched. I get creatively inspired here with what Nicholas Torres and his team does. The cocktails span the imagination, and I especially appreciate the low ABV drinks. I would get the bartenders choice of cocktail and definitely get the hen of the woods mushrooms.

This is a special special place run by amazing people. You can’t beat the vibe – it is unequivocally San Francisco. 20 Spot is a restaurant inside the old Force of Habit record store, it’s run by Bodhi Freedom who is a Frisco OG. I recommend just sitting at the bar with a flatbread and anything else that looks good on Alejandro’s (the chef's) menu and letting Bodhi pour you a glass of what he’s feeling that night.

Isa and Kenzie used to work on farms before opening this spot that serves the most incredible tamales and bowls. Everything is amazing, but I go with the Hugo Street Retreat with a breakfast cookie to enjoy on a walk around one of the best neighbourhoods in the city.

24th Street is my favourite street in San Francisco and there’s nothing like it or La Palma in the world. I go with the Taco Sonora and I grab some queso and salsa for the fridge on my way out.

The best coffee in America is in San Francisco (sorry Portland) and Grand is one of my favourites. I love the two locations on Mission Street and I love everything this place and its owners represent as a community business. I love their espresso and usually go with an eight-ounce Americano or a Gibralatar (don’t call it a Cortado!).

When I first moved to San Francisco I lived in the Richmond, and I discovered this tiny spot that changed how I think about how food is made and that small is better. Pizetta makes a few pizzas a day based on what's at the farmer's market. I usually get whatever pizza is on the menu, a slice of flourless chocolate cake, and an espresso that takes me back to 2007 when I used to just sit at the bar and write.

Anybody telling you San Francisco is dead, just bring them here on the Friday or Saturday night. Probably the most fun place to dance in the city, and while I admittedly avoid the dancefloor, I do appreciate the natural wine, top shelf DJ and music curation that makes this place bump.

There’s a few great dive bars I was thinking of for this list, like Lone Palm and 500 Club, but I’m putting Wazema [down] because in addition to being around the block from me, and it being a historic San Francisco business, they also serve Ethiopian food every night 'til 10. I order the sampler plate and enjoy a little fernet after, and hit the pool table in the back.

I go to bat for Gallardo’s as the best brunch in the city. It’s only on the weekends, but it's worth the wait for their birria served with their tortillas and fixings.

Sunset Squares Foodhall is where you can go watch a game and choose between Sunset Squares Pizza (sourdough pizza), Namu Stonepot (Korean-inspired fare), Filipino food (Uncle Tito’s) and a really amazing curation of beer and wine. I go for the Pub pizza, and I add olives and gardiniere for the first half of the game.

The Palestinian diaspora in San Francisco is one of the most special things about the city. Biet Rima is a family business that makes you feel at home every time you eat at either of their two locations. I usually go with their chicken shish tawook plate, the mezze platter – and don’t sleep on Samir’s bread.

Few places in San Francisco have the room feeling that Zuni does. I always go back and forth between Bix and Zuni as my favourite old-school vibes. But Zuni takes it for me because when I first moved to the city it was the late-night meals I had here after my shifts that shaped my love for food. The move here is to grab a seat by the bar, get a martini, order the chicken, and patiently wait for it enjoying their Caesar salad. Classic and perfect.

Where to Eat and Drink in San Francisco, According to Mohammad Gorjestani

Ashlee Constance

Barbados

The BEST bakery on the island. I always get a jampuff, a horseshoe and apple crumble. Don't forget to try their salt bread, it's a must have in Barbados, they're the base of cutters. Cutters can have in fish, fishcakes, ham, cheese... find one before you leave.

Only the rain can keep me from heading to Browne's beach on the weekend. While you're there get a snowcone.

A sweet rum shop with a sweet view. My go-to place for a Sunday evening beer and some karaoke. It's right by the beach so normally I'll go in the water for a nice sea bath, order some food, watch the sunset and head home.

It's really all about the sauce but the rotisserie chicken and chips are pretty good. Perfect place to find a big food and catch a local vibe.

There's local fruits and vegetables, art and a thrift store upstairs. When I'm in Bridgetown, I always try to pass through to buy some stuff and support local vendors. Try to find the lady outside roasting corn, it's really good.

Oistins is where you should be on Friday nights and you must go to Lexie's while you're there. Ideal spot to catch some new and old Bajan vibes, drink some rum and lime. It's also my official line dancing spot.

Calming beach spot, one of my favourite places to go when I need to breathe. During low tide, the natural pools are sooo refreshing. Ask around for the rum shop on the hill, for some sick views.

Off the Beaten Track in Barbados with Ashlee Constance

Wuh Oh

Glasgow

First up is Tchai Ovna! This is a wee stone cabin where they serve yummy vegetarian food and about a hundred types of tea. This spot has such a cosy atmosphere, with its own little garden and even spots to sit on the floor if you fancy. It’s a lovely way to start your morning, alone with a book or with a few buddies.

Next let’s hit the park. On our few days of summer in Glasgow, it feels as if the whole city congregates in this park (primarily on the one big hill at the centre!) and the warm sense of community is always comforting. BBQs, tunes, booze and always at least one group practicing their tightrope walking between a couple of trees... It’s all there.

Now that we’ve lounged on the grass for a bit, we can move on to this magical place. It has hundreds of hand crafted characters and structures built from scrap wood and metal. A few times a day it all springs to life, performing wonderful, mechanised choreography to spooky music and a synchronised light show. It’s so very endearing, elegantly playing out little tales of the human experience within the eternal cycle of life and death.

We’ve got a bit of time left before dinner so let’s check out Mono. This independent venue is a homely creative hub with a cosy feeling of community and music in the air. As well as having a bar serving quality beer and tasty vegan food, there’s an incredible little record shop inside called Monorail Music that I could lose hours in. You never know what music, poetry or other performance is going to pop up on their little stage.


It’s dinner time and therefore time for the best pizza I’ve ever had! Constantly bustling with an excellent atmosphere, this place has a super simple menu of insanely good pizzas fired for what feels like seconds in their stone oven. The pizza is soupy at the centre and charred perfectly at the crust. I’m completely addicted.

I am a complete sucker for the novelty and outright gimmickry of crazy golf. This place has these in spades! Fore Play is the perfect way to start pre-drinks properly, drinking a few beers as you merrily whack your way around 18 holes. This course has you putting into a giant helper skelter traffic cone, blasting your ball round a loop de loop and many more tasks that grow increasingly and hilariously more impossible as the drinks start to take their toll.

Now it’s time to go ‘out out’! While the Barras is every returning Glasgow musician’s dream live show, Subby is the DJs’ dream set! This dark underground venue is an institution and is second to none for its energy in the wee hours. In another fun flooring feature, there are sub woofers built beneath the dance floor so that you can feel the bass from your feet to your face!

It’s 4am and we’re not going home without a bite! This little food van close to where I stay in the West End is an institution of its own. Maggie’s is an absolute lifesaver for post-club scran and the crown jewel of their menu is the infamous Scooby Snack. This beast is aptly titled as it features basically every element of the Scottish fried breakfast (bacon, egg, tatty scone, black pudding, square sausage) plus cheese and a beef patty, arranged precariously in a towering stack within the burger bun. No better food to munch on as you stumble happily home after the loveliest of days and the biggest of nights!

Wuh Oh’s Day to Night in Glasgow

Wiki

Chicken spot. Local. Fire food. Everyone just be skating and kickin' it outside there.

Couple of locations. It’s reliable and a good slice.

Been going there since I was a kid, it’s still there which is good to see.

Wiki’s Hit List: The Best Places to Eat in NYC

M1llionz

Birmingham

Domdines is my favourite Jamaican breakfast spot in the city. Ask for a lady named Verla!

Bings is the best yard food shop in the UK! I recommend the Stew Chicken

I used to play football there when I was younger. If you play football and you’re from Birmingham, then you’ve definitely played there.

If you’re single in the Summer, you won’t be disappointed!

M1llionz Takes us on a Tour of Birmingham

Andrea Martina Specchio

Venice

My favourite place to have breakfast or 'merenda' (afternoon break). This tiny pastry and coffee shop is where I always start my day when I am in Venice. I discovered Tonolo many moons ago when I was in town often to visit my friends who were studying here. Every time, I cannot resist getting at least two pastries, if not more. 

My local restaurant crush! The food is WOW and the menu has a lot of veggie options. I love the warm atmosphere and the wooden walls, so I recommend booking a table inside.

Just another excuse to go to Venice. Every other year, from April to November, Venice becomes a living exhibition of contemporary art with worldwide artists exhibiting their works in different areas of the town. The theme for 2022 is 'The Milk of Dreams': artists were asked to think of creative ways for a more sustainable coexistence between us as individuals and the universe we inhabit. 

This little old fashion bar is the king of 'tramezzini' – fresh sandwiches stuffed with different ingredients and TONS of mayo. This is my favourite lunch spot and my place-to-go to grab a 'tramezzino' for my trip back home before leaving Venice.

If you love books (and the smell of old books – something I could die for) visit this historical shop. A maze of bookshelves, vintage armchairs, old posters, retro postcards and tons of other random stuff – including a couple of resident cats!

Come here to have wine and fresh sandwiches with cold cuts. This is a spot where locals have their daily 'ombre di vino' (little glasses of wine) from 6am to 8pm… Venice rules!

Come here to hang out in the University campus area. Opt for a spritz at Bar Rosso or the 'cicchetti' ritual (aperitif in Venice style) at Ai Do Draghi. 

An Insider's Guide to Visiting Venice During the Biennale

Benji B

London

If I could move in here and (afford to) eat lunch and dinner every day I would. Italian-based food with locally sourced ingredients in a great setting - tastefully done and a special night out but not overly fancy. If it's nice weather sit in the small garden. Food is absolutely banging. I’ve always liked this neighbourhood too.
Who to ask for: Johnny
What to order: Everything on the menu.

One of my favourite local West Indian spots in North London.
What to order: fish stew or curry chicken w/ rice and peas & a veg pattie 
Who to ask for: Don’t ask for anyone, just get in line. Talking of which, if you are in a rush and it's lunchtime this ain't the place for you. Just know that all good things come to those who… wait in a long queue.

Sometimes only Ranoush Juice will do. More of a takeaway snack spot than a sit down place, although there are a few tables if you want to eat and go. Sometimes I realise it's on route to somewhere I’m headed and I’ll divert to make a stop, sometimes I’ll just make the trip especially. I go there for one specific item: the Ranoush Juice Shawarma wrap: one is never enough and two is too much.
What to order: Chicken Shawarma wrap and a fresh carrot juice

Just off Shaftesbury Avenue near Chinatown, serving a Middle Eastern menu inspired by Israeli cooking, Southern Spain and North Africa, the food here is fresh and good for lunch or dinner and is made in the open kitchen, right in front of you.
Who to ask for: Well, if you remember Layo and Bushwaka - The DJ duo closely associated with The End Nightclub in London, this is Layo’s place! So you could ask for him, or shake his hand and say good job.
What to order: Fattoush Salad, Persian Lemon Chicken, Tomato Labneh and plenty of Baharat Farmhouse Bread.

Low-key cafe breakfast spot that keeps it simple and gets it right. Breakfast also might be my favourite meal of the day to be honest.
Who to ask for: Elliot.
What to order: Scrambled eggs on 2 toast with parmesan shaving on top, hash browns and a cup of tea (I don’t eat red meat but if you like your bacon and all that theres plenty of that too).

Had to put a Japanese spot in this list and there are loads I could have chosen but I’m going with Dinings because it is top level Japanese food in an understated place. Was originally started by ex-Nobu chefs in 2006. I’ve eaten there from time to time over the years and it has maintained its quality.
What to order: Hamachi Tar Tar Chips, Unagi Nigiri, Miso Aubergine, Black Cod.

Top floor of the Standard in Kings Cross in London. Mexican and Spanish influenced menu. Environment posh but city vibe, feels like you’re in New York, lighting and design on point, definitely good for a night out. With the location being in Kings Cross, it gives a good mix of people -- and views. Food and drinks top level. Definitely not cheap tho.
Who to ask for: Thomas is the boss.
What to order: Cauliflower Tacos, Spanish Tortilla, Day Boot Fish. A Negroni before or an Old Fashioned after, depending on which way round you do it. Bartenders know what they are doing.

Feels like it would be rude not to include this classic. The OG Arcola street Mangal 1. What is there to say other than that I’ve ended up in here more than few times over the years. I respect this place a lot, the environment in the neighbourhood around this place has changed so much but this place has remained. There are undoubtedly loads of amazing Turkish places in London but this place is a classic.
What to order: Cacik, Tavuk Sis or Moussaka.

Classic Italian family run vibe not tryna be a cool spot but with a classic traditional feel. In a way this is the random one on the list - not sure why I like it so much but I do. Has a casual family feel to it, even if it ends up feeling a bit posh because of where it's located (Marylebone) and who goes there. I think I went in by chance once and I ended up going back. Not on the foodie cool list, you might go there and think “huh?” - but I like it for a secret straight up traditional Italian.
What to order: Cacio e Pepe, followed by Sea Bass.

This place been open for years and years but its hard to tell sometimes which nights it opens. Very simple environment - not a “night out” but good if you want a simple home cooking feel. Low key and casual, sometimes with shared tables. 
What to order: Fresh Bread, Banjon Borani, Lavand-e-murgh.

Benji B's Favourite Restaurants in London

Tainá Vilela

Rio de Janeiro

I would mostly be skeptical about eating two of the most famous Brazilian delicacies together: pao de queijo and acai, but please order both if you go to this place

Every Monday there’s live samba music at Pedra do Sal. The place was originally a Quilombo village, which held houses of freed slaves. Famous Brazilian musicians have played there. Arrive at around 6pm!

Most guides will feature Lenny and Osklen but the best kept secret of cool carioca girls is Haight, a modern minimalist swimwear brand. They also make jumpers and baggy trousers that are everything

Ana Porto does some of the nicest pieces of jewellery in Brazil. They're all handcrafted with local stones and have a modern feel. You can visit her atelier which is right by Haight

If colour blocking is your thing, Wymann is the brand for you. Founded by ex-model Raquel, the brand plays with folds and colours. Ask them how the colours are produced!

If going to bohemian Santa Teresa, grab a roast sandwich or an aubergine pizza if you're veggie. I’d also recommend the batida de coco. The owner's a bit serious, but you can always try get her to crack a smile. Take cash cause they don’t accept cards!

This house belongs to the Moreira Salles family (bankers, cinematographers and publishers). It’s a classic example of great 50s architectural work. It now serves as a cultural centre dedicated mostly to photography, music, literature and iconography exhibits and events

An old chocolate factory that now holds space for artists ateliers, rising fashion brands (check out the accessories of Atelier Tarsila and say hello to Cla, the owner) and a very charming bookshop (Felipe, the owner, is always there and can help you with art and Sufism books, but also pro food tips). Every first Saturday of the month people flock there to shop, drink and see the sunset. Def go to the rooftop for some live music and a cold beer

Tainá Vilela in Rio de Janeiro

Karun

Nairobi

It's a super cute Vegan-friendly and child-friendly cafe that has an all-deaf waiting staff. They also sometimes have a market of all sorts of Kenyan made crafts.

Especially when they have the flea market, or on Wednesday evenings when they have the ‘Speaker Box’. Speaker Box is a series of live acoustic music performances curated by Patricia Kihoro. (Check out her socials, she has great taste in music and always find the best underground indie/folk/jazz Kenyan artists to play.)

I like this restaurant because she always has some dope Kenyan art on display and for sale (Painters, Photographers, mixed media) and live acoustic music on Saturdays.

Or this one, depending on what’s closest. Also great trails. (Also Tip, there are multiple entrances to Karura, find the lesser-known ones for a more peaceful time.)

Karun's Guide to Nairobi

CHICA Gang

Bilbao

Best tortilla in Bilbao! You have to try their Spanish tortilla, as well as their croquetas and “ensaladilla”. Pure bliss, everyone in Bilbao recommends this one for tortilla, one of Bilbao’s main dishes. No doubt.

Located at La parte Vieja, this is a unique place to have a ‘Marianito’, a special martini made by the family that owns the place, they have been doing these for more that 10 years, and for the locals, they’re just like family. I was introduced to this place right when I started living here and since then it’s one of the places from Bilbao I have in my heart.

If you want local food that tastes just like sitting at a Basque family kitchen, this is the place. Piparras, albóndigas and croquetas, served by the most enchanting , nice and welcoming women that make you feel home.


If you’re looking for an independent and local bookstore, these are two of the nicest ones I’ve found here [see spot below]. Lots of feminist, LGBT+ books, and self-published journals or books that are pretty unique. They also host events and are a big muscle of the city.


Bilbao has a beautiful river that crosses the city, there are some points to sit down and enjoying the view, in from of Bar Nervion, just after ANTI Liburdenda, you have a spot to sit, have a drink and a chat with the best view. 

A cute spot to grab a drink with the river in front of you. If you are lucky, you’ll catch part of the sunset over there. 

Where to Eat the Best Tortilla in Bilbao with CHICA Gang

Flume

Byron Bay

It’s a waterfall, it’s very beautiful. It’s about a 15 minute walk to get there and it’s great to swim in and hang out, it’s a regular spot of mine. 


A really good spot for food, up in the hills a bit. They do the best coffee and they have the most amazing bread I’ve ever had in my life. They make it themselves and it’s incredible.


It’s a very beautiful, quite calm beach, and a lot of longboarders go there. It’s a gentle wave and incredibly picturesque!

There’s this cafe called Rays there, which you can get a drink at. Overpriced but hey, it’s in a beautiful position.


If you were in town, in Byron, I would say go to Bay Leaf. Really great restaurant with delicious food. 


Another incredible beach, great for learning to surf. It’s really pretty.


You wanna go to Kings if you’re feeling adventurous, it’s a nudist beach, so if you feel like getting naked go to Kings!

Brays and White are incredibly picturesque and quite private.


Explore Australia's Beaches with Flume 

Lea Egerer

Munich

This cute little pizza place just opened during lockdown and has been selling out almost every day since then. Since the young couple makes the dough fresh every day and it hast o sit for 54 hrs – so when its gone, its gone! Every pizza is vegan and so delicious that it makes this place deserve their name 100%. Personal favorite: Alla Nonna.

A completely vegan vietnamese restaurant that gives you so much interior Inspiration and the most amazing food. You should definetely try the summer rolls – the peanut sauce is to die for. 

Bavarian food usually means meat and fat. This place made it their mission to create vegan alternatives of the most traditional dishes and sucess at it, to say the least. Whataver you do/eat save some room for the Kaiserschmarrn! 

This cute, pink café just recently opened and is the only place to serve a vegan cheese platter in Munich. They also make the prettiest and tastiest cakes. Super Plus: the cafe dog Frida!

This place serves truffled fries as their regular fries. Don’t really need to say more. They also have amazing bowls and big glasses of wine for 5 Euro. Should definitely make a reservation before since its always crowded. Plays nice old school tunes the later the night gets.

Arepa, Tostones and Empanadas – the best of the venzualan kitchen is made here. They’re vegan friendly and take on any extra wishes. They also host wild parties on the weekends!

Munich's Best Restaurants with Lea Egerer

Mumbai

Even though our beloved Mr Kohinoor is not around anymore, Britannia & Co. is still everyone's favourite place for a spot of lunch, and – in my opinion – one of the loveliest surviving Irani cafes. What to order? Well, it must include a fragrant chicken berry pulao, and the excellent Parsi speciality salli boti (lamb curry topped with salli crisp chips). Finish with a refreshing lime soda; "nice and sweet, to beat the heat", as Mr Kohinoor liked to say.

This is most certainly our favourite place for breakfast in Bombay. If you're early, it will be calm and quiet and you can enjoy a sweet chai in peace, followed by a breakfast of their delicious akuri – a simple dish, not unlike scrambled eggs.

Next, onwards to Yazdani for a mid-morning snack. Despite the heat, you must order a piping hot cup of chai, and brun maska to dunk into it. (You could also order the softer bun, but at Yazdani, its crusty counterpart brun is the true champion).

My cousin (and Dishoom co-founder) Shamil actually celebrated his first birthday here! This little cafe is on a corner of King's Circle on the way to South Bombay. The "honey half-fry" is a must-try: eggs only slightly fried on top of bread, and drizzled with honey.

This is such a great place for people watching, as it's a bustling hub for commuters. It dates back to 1914 and is still open. Swing by for a delicious omelette, or bun maska with jam.

We often spend an evening at Leo's, eating plates of chilli cheese toast and drinking plenty of ice-cold Kingfishers.

Dishoom on 6 Irani Cafes You Need to Visit in Bombay

Gilles Peterson

Out of curiosity for me, I’ll always go to Cafe Oto. The music played there is really Avant Garde and improv, but I personally find that really interesting these days.

If you're okay with the West End's sort of touristy, theatre-going audience, Ronnie Scott’s is pretty good. They get decent people in and you can sit down and watch world class music. And to be fair, at a place like Ronnie Scott’s, the stories are incredible. I’m so glad it is still around and they care about it. I know it's probably not the most fashionable or edgy answer and not everyone can afford to go - but it’s a bit of a date spot, somewhere for special occasions.

I think Atlantis is really good because they’re not online. I love John who works there and I've been spending a lot of time at the shop recently. You will genuinely find a gem there because someone hasn’t googled it and found online. You can actually find some really great stuff, so I'd say my favourite record shop as of late has definitely been Atlantis.

Brawn was the first restaurant in London that I felt had a community feel. In places abroad like Germany, Austria, France, or Japan, I've always found that there was a real close association between the winemakers and DJs - a real kind of community.
In London, I felt like there isn’t always that kind of community... Until I met Ed Wilson, Chef and owner of Brawn. We get on like a house on fire. He's amazing. His restaurants are amazing and the food is too. He's humble and is an incredibly rare Chef that's so knowledgeable about wine.

I really rate the guys at Noble Rot. It’s run by really brilliant people who have an incredible magazine which has become a monthly mag, almost like a cult thing. It’s about wine and they’ve sort of changed the whole landscape of wine understanding. Both their restaurants are really good and quite old-fashioned and so I big them up.

I like what the crew behind Primeur have done. I even had my birthday party here.

I've got to give Fink's a bit of credit. I'm a shorts guy so will come here for an espresso or piccolo.

West Reservoir is a good little walk. It’s an amazing spot. Feels like suddenly you're in the country - you’ve got the reservoirs, the swimmers, the church in the background. Coming back from Arsenal, if you’re going to a game and then go all the way back there at night time, it’s amazing.

Gilles Peterson's Favourite Spots in London

Afrohunting

Buenos Aires

The perfect way to start your day with real Colombian coffee and Colombian vibes.


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