Hawai'i

Owner and head instructor, Dharma Shay, opened the gym which specialises in functional fitness, athletic training, personal training, nutrition guidance, HIIT, post-natal exercise classes, youth athletic training, strength and conditioning, Olympic lifting, jiu-jitsu, and stand up martial arts. This is a great gym on the big island with highly trained and professional staff.

Owners, Randy and Gabby, opened their locally-sourced restaurant on the Big Island in 2011. They have delicious options such as blackened ono sandwiches, their Da Aina burger with a fantastic avocado cream sauce, lilikoi cheesecake or their tropical dreams ice cream. They also have an online shop selling their signature Kona Ketchup, Hawaiian Fire Sauce, and Mauka Mustard at great prices. Vegan friendly!

A beautiful studio in Kailua Kona that offers vinyasa, power, yin, restorative, and meditation classes.

A family-operated hearty, healthy, soul restaurant serving delicious, organic food in the heart of Lihue. The menu consists of Kauai-grown traditional soul food staples such as collard greens, candied yams, fried fish, and fresh baked cornbread.

Opened by two best friends, Chase and Mercedes, Pau Hana offers a high-quality mobile bar service for any event, celebration or reason to have a great time with delicious drinks in hand without having to worry about your guests desires.

After receiving her cosmetology license in 2009 from Western Beauty Institute in Van Nuys, California Raquel with her Los Angeles-native hustle and island girl heart is living out her dreams in Maui. In 2017, Raquel became a Curl Coach Educator for DevaCurl. While curly hair is a passion of Raquel's she also loves to style, colour, and cut all hair types. She has an online shop carrying various hair products as well.

A wonderful artist who tattoos around Maui and Kauai Island. He specialises in black and grey, Polynesian tribal, and ornamental work.

Qiana, a native New Yorker, from Red Hook, Brooklyn and her husband from Southern Italy opened Sale Pepe - Maui’s authentic Italian restaurant. Their pastas and artisan Italian pizzas are crafted by a certified pizzaiola with fresh, local ingredients in classic and creative presentations. Paired with the enjoyment of a fun, social wine bar atmosphere you cant find anywhere else on the island.

They are open for business.

This teahouse has multiple locations across Oahu inside various Sand People and Down To Earth retail stores. Founded in 2015, Kye Teahouse was established on the foundation of Going Back to Nature. Their ingredients are grown in Hawaii & picked only at the peak of freshness. It's one of the reasons why their tea taste so incredible. All of the packing and shipping materials are biodegradable & environmentally sustainable.

Chef, Lamont Brown, showcases locally-sourced ingredients on a worldly platform, with emphasis on Spanish and Mediterranean cuisine. Visit their restaurant in Haleiwa for the perfect date night, or a great time with friend.

Owner, Soufiane Bouharkat, grew up in Paris and opened his first cafe there. Later moving to Oahu, he opened Le Crepe Cafe in 2009. He creates a bright and enthusiastic Ohana environment for everyone to experience and strives daily to provide his guests with fresh, natural ingredients that not only taste good, but makes you feel great as well.

Locally-owned scuba diving company located in Honolulu, Hawaii. Manny will take you on incredible diving adventures and leave with an experience you'll never forget! Check out his website for a list of activities and price.

Husband and wife team, the Bensons, whose roots are from Louisiana, were inspired by the Hawaiian Islands, which they decided to make Oahu home and open a mouth-watering deli.

Hawaii finally has their very first co-working space! Located on Oahu and birthed from the idea of creating a community of creators and dreamers, BoxJelly strives to cultivate an inspiring workplace that embodies the worth of a well-lived in home.

A food Truck that specializes in Jamaican cuisine. The truck was inspired by a great friend of owner, Damon, that taught him how to cook Jamaican food. He passed away about thirteen years ago and he's been sharing his food with friends and family for years. He actually started the business in December 2019 with a food cart only selling chicken and shrimp plates. In June of 2020, he obtained the food truck, expanded his menu to brown stew chicken and curry chicken. They also do a jerk pork belly, sandwiches and tacos with the Caribbean flare.

Black-Owned Businesses in Hawai'i

Naomi Accardi

Milan

Where we all get our hair done (they are great at crazy colors).

The tattoo shop of the “cool” kids of Milan. I don’t go here but they do cool residencies sometimes.

Similar to five guys in style but it’s not a real fast food chain. It was opened by somebody in the Milan scene. Nice burgers, cool environment.

Chinese restaurant I love. Mad cheap, AWESOME Food.

It's a coworking/restaurant and hang out spot, they make open sandwiches that are banging (it’s in Chinatown).

Incredible Tuscan food (a bit expensive but definitely worth it).

Cheap home made food, cash only. Like grandma’s kitchen.



Typical Milano food, I bring all my guests here for real local food (higher end but worth the money).

Iconic streetwear store and distribution company in Italy.

Best magazine and book selection (close to Prada foundation).

They make their own gin, the owners used to work in fashion and design. It’s an incredible place for late night drinks.

Vintage/flea market + lots of food trucks, music. It happens once a months but they have now extended it to every weekend. It’s set in an old factory - you need LOTS of time here.

It's a squatted building where they organise different art shows, photography exhibitions, different music nights. The worst stuff goes on here but it’s a staple in Milan culture. It’s very fun!

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