• Campobaja, CDMX, Mexico City, Mexico
  • Campobaja, CDMX, Mexico City, Mexico
  • Campobaja, CDMX, Mexico City, Mexico
  • Campobaja, CDMX, Mexico City, Mexico
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    Tyler Henry

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    The best seafood in Mexico city. Ezeqiuel, the chef/owner here, started as a fisherman in Baja and grew his business into what now includes this restaurant. Perfect for afternoon raw seafood and a bottle of cold wine, like a chilled Bichi. I would just go here and ask them to start bringing out whatever is raw and freshest that day – they often have a ton of stuff off menu.